Green Coffee Lot · Micro-lot

Maracatu Anaerobic

Region: Jinotega
Altitude: 1,380m
Process: Anaerobic
Varietal: Maracatu
Harvest: 2025/26

87.0Cup Score

AvailabilityAvailable

Tasting Notes

Tropical fruit, wine, dark cherry, floral, complex

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The Process

Inspecting drying parchment coffee in a channel at the beneficio, Matagalpa — Parchment coffee drying at a beneficio in Matagalpa, Nicaragua